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(Journal section: Food Microbiology). 2 includes 3 figures. 3. 4. 5. 6. The Listeria monocytogenes homolog of the Escherichia coli era gene ...

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by PJ Cotty - 2007 - Cited by 12

http://ddr.nal.usda.gov/dspace/bitstream/10113/9851/1/IND43997383.pdf

International Journal of Food Microbiology 122 (2008) 74–84 www.elsevier.com/locate/ijfoodmicro. ⁎ Corresponding author. Tel.: +234 2 2412626; ...

http://ddr.nal.usda.gov/dspace/bitstream/10113/17183/1/IND44029670.pdf

by Z Lu - 2003 - Cited by 30

http://www.cals.ncsu.edu/food_science/KlaenhammerLab/Publications_pdf/Lu-isolation.pdf

by S Taulo - 2008 - Cited by 1

http://www.poly.ac.mw/centres/washted/images/pdfs/ijfm.pdf

Ono, K., Yamamoto, K., 1999. Contamination of meat with Campylobacter jejuni in Saitama, Japan. International Journal of Food. Microbiology 47, 211-219. ...

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International Journal of Food Microbiology 114 (2007) 153–159 www.elsevier.com/locate/ijfoodmicro. ⁎ Corresponding author. Tel.: +1 504 286 4369; ...

http://ag.arizona.edu/research/cottylab/apdfs/Thailand IJFM final.pdf

International Journal of Food Microbiology. Yes (1995-present). Yes. International Journal of Food Science and Technology Owen. TX341.J583 (1987-2003) ...

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International Journal of Food Microbiology 73, 297–304. Nauta, M.J., 2001. A modular process risk model structure for quantitative microbiological risk ...

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INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 2.427. 2.608. 2.581. 8. FOOD HYDROCOLLOIDS. 1.949. 2.284. 2.492. 10. FOOD RESEARCH INTERNATIONAL ...

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164. International Journal of Dairy Technology. 165. International Journal of Food Microbiology. 166. International Journal of Food Sciences and Nutrition ...

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Indian Journal of Biotechnology. 25. Indian Journal of Microbiology. 26. Infectious diseases. 27. International Journal of Food Microbiology ...

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International Journal of Food Microbiology, 1995, 26 (3), 305-17. Sofos J.N. Microbial growth and its control in meat, poultry and fish, in Quality ...

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INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY. 0714. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 1719. INTERNATIONAL JOURNAL OF FOOD PROPERTIES ...

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International Dairy Journal. • International Journal of Food Microbiology. • International Journal of Heat and Mass Transfer. • Journal of Bioscience and ...

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by L González - 2006 - Cited by 7

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International Journal of Food Microbiology 97:187-195. 2004. Leverentz, B. et al. Optimizing concentration and timing of a phage spray application to ...

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by JW Von Joris - Related articles

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combination with heat treatment on postharvest blue mold decay and Rhizopus decay of peaches .International Journal of Food Microbiology 115：53-58. ...

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microbiological quality of frozen corn and peas. Journal of Food Protection70:1901- .... International Journal of Food Microbiology 106:348-351. 2006. ...

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by T Ding - 2010Baranyi, J., Roberts, T.A., 1994. A dynamic approach to predicting bacterial growth in food. International Journal of Food Microbiology 23, 277–294. ...

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international Journal of Food Microbiology 11:21-34. 'I. Gilbert, R.J. and Parry, J.M. (1977) 'Serotypes of Bacillus cereus from outbreaks of food poisoning ...

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ers and published in a spe- cial issue of the International. Journal of Food Microbiology, a well-respected peer- reviewed journal. The most ...

http://www.ift.org/divisions/food_micro/newsletters/_vti_cnf/FMD Newsletters/Vol. 33/No. 1.pdf

Chemistry, Food and Chemical Toxicology, International. Journal of Food Microbiology etc., are published from the USA or from Europe. ...

http://nopr.niscair.res.in/bitstream/123456789/3238/1/ALIS 54(4) 207-212.pdf

Journal of Food Microbiology 53: 701–703. Ji F.D., Ji B.P., Li B. and Liu Z.L. (2005). The effects of salt factors and spice compounds on the quality of ...

http://fst.sagepub.com/cgi/reprint/13/1/11.pdf

2 Mar 2007 ... International Journal of Food Microbiology 28, 145-155. AWIKA, J.M., ROONEY, L.W., WU, X., PRIOR, R.L. and CISNEROS-ZEVALLOS,. L., 2003. ...

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Food Quality and Preference. Innovative Food Science & Emerging Technologies. International Dairy Journal. International Journal of Food Microbiology ...

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International Journal of Food Microbiology 91, 141-145. Carlin, F., Fricker, M., Pielaat, A., Heisterkamp, S., Shaheen, R., Salkinoja- ...

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INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY. 1364-727X. 137. 00.676. 0.074. 27. 4.1. 41 INT J FOOD MICROBIOL. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY ...

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International Journal of Food Microbiology. 91(2): 209-213. Furukawa, S., Shimoda, M., and Hayakawa, I. 2003. Mechanism of the inactivation of ...

http://www.hpp.vt.edu/references\HPPReferencesF.pdf

by PJ Bremer - Cited by 4

http://www.crop.cri.nz/home/research/marine/pathogens/Aeromonas.pdf

International Journal of Food Microbiology 22: 55-62. .... Spencer, J.FT. and Ragout de Spencer, A.L. (eds) Food Microbiology ...

http://files.apil.org.uk/members/pdf/cvs/5381_cv.pdf

Journal of Food Microbiology, in press. 2. Haryani, Y., Noorzaleha, A. S., Fatimah, A. B., Noorjahan, B. A., Noorzaleha, S., ...

http://www.cseas.kyoto-u.ac.jp/staff/nishibuchi/2007/doc/Radu_Profile_en.pdf

conundrum for food safety, International Journal of Food Microbiology 88, (2003). 105– 122,. 4. Jahncke M., Herman D., Control of Food Safety Hazards During ...

http://iufost.edpsciences.org/articles/iufost/pdf/2006/01/iufost06000721.pdf

Journal of Rapid methods and automation in microbiology (Food &. Nutrition Press) ... International Journal of Food Microbiology (Elsevier?) ...

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International Journal of Food Microbiology. 118: 264–273. 5. Kakisu, E, Abraham A. G, Pérez P, De Antoni G. (2007) Inhibition of Bacillus cereus by kefir ...

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national Journal of Food Microbiology, 13 : 249-256. Rosei! CM, Toldrá F. 1996. Effect of curing agents on m-calpaln activity throughout the curing process. ...

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by DW Schaffner - 1994 - Cited by 16

http://foodsci.rutgers.edu/schaffner/pdf files/Schaffner IJFM 1994.pdf

Accepted in the International Journal of Food Microbiology. Marek, P., A. Thirunavukkarasu, K. Venkitanarayanan. 2003. Detection of Penicillium ...

http://animalscience.uconn.edu/ansci/faculty/ksv.pdf

by J Baranyi - Cited by 129

http://www.dict.uh.cu/Bib_Dig_Food/elsevier/ijfm/IJFM26_199.pdf

The use of predictive microbiology by the Australian meat industry. International Journal of Food Microbiology, 73, 363–366. ...

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Gram, L. and Huss, H. 1996. Microbiological spoilage of fish and fish products. International Journal of Food Microbiology, 33: 589-595. ...

http://dc.oas.psu.ac.th/dcms/files/02121/References.pdf

by M Sánchez-Hervás - 2008 - Cited by 4

http://www.worldcocoafoundation.org/scientific-research/research-library/documents/Sanche-Hervas2008.pdf

by SA Burt29 Nov 2007 ... Journal of Food Microbiology 44(3): 219-229. Burt, S.A. and R.D. Reinders (2003). "Antibacterial activity of selected plant ...

http://igitur-archive.library.uu.nl/dissertations/2007-1129-200539/publ.pdf

International Journal of Food Microbiology. 79, 99-104. ■ Motarjemi, Y., Kaferstein, F., Moy, G. and. Quevdo, F. (1993) Contaminated weaning food: a major ...

http://www.blackwellpublishers.co.uk:443/microbiology/pdfs/careers_food.pdf

International Journal of Food Microbiology, 8, 59-63. Williams, P.R.D. & J.K. Hammitt (2001). Perceived risks of conventional and organic ...

http://orgprints.org/5778/1/ns369.pdf

International Journal of Food Microbiology 103, 11-21. 13. Irene Mutaku, Woldaregay Erku and Mogessie Ashenafi (2005). Growth and survival of Escherichia ...

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by D Lindsay - 2006 - Cited by 8

http://ibt.afrihost.com/vonh/files/bfjarticle.pdf

Chemistry, Journal of Applied Microbiology,. International Journal of Food Microbiology, and. FEMS Yeast Research. Reviewer for research proposals for the ...

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International Journal of Food Microbiology 23, 265-275. Miles, D.W., T. Ross, J. Olley and T.A. MC Meekin 1997. Development and evaluation of a predictive ...

ftp://ftp.fao.org/docrep/fao/010/y4743a/y4743a14.pdf