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with water activity less than or equal to 0,95 (ISO 21527-2) ... with Chloramphenicol, is recommended by ISO 21527-2 for the enumeration of yeasts and ...

http://www.biolifeit.com/biolife/upload/401394-DG18 AGAR BASE.pdf

in alimenti e mangimi con attività dell'acqua inferiore o uguale a 0,95 (ISO 21527-2). FORMULA TIPICA DEL TERRENO DI BASE IN POLVERE (g/L) ...

http://www.biolifeit.com/biolife/upload/401394-DG18 AGAR BASE(1).pdf

is recommended by ISO 21527-1 for the enumeration of yeasts and moulds in ... described by ISO 21527-1. Dichloran, used in combination with Rose Bengal, ...

http://www.biolifeitaliana.it/biolife/upload/401393-DRBC AGAR BASE.pdf

ISO 17410:2001. Microbiology of food and animal feeding stuffs -- Horizontal method for the enumeration of psychrotrophic microorganisms. ISO/DIS 21527-1 ...

http://www.biolifeitaliana.it/biolife/upload/EQUIVALENCE ISO-BL 2009 REV5.pdf

by C Normark - Related articles

http://www.slv.se/upload/dokument/rapporter/Kvalitetssakring_lab/2009/Report 9 – 2009_2009_04.pdf

15 Feb 2010 ... BS ISO 21527-2:2008. Bacillus cereus, presumptive. IHMM-09 based on. BS EN ISO 7932:2004. WATERS (potable). Documented in-house methods ...

http://www.ukas.org/testing/schedules/Actual/2623Testing Single_011.pdf

8 Jul 2009 ... BS EN ISO 6888-1:1999 with confirmation by Prolab latex agglutination kit. Yeasts and Moulds (confirmed). SOPDRC based on BS ISO 21527- ...

http://www.ukas.org/testing/schedules/Actual/1922Testing Single_019.pdf

metode produktiem ar ūdens aktivitāti virs 0,95. LVS ISO. 21527-1/NAC ... Latvijas standarta koriģējums LVS ISO 21527-1:2008/NAC:2009 “Pārtikas un dzīvnieku ...

http://www.lvs.lv/lv/services/std4www/LVS ISO 21527-1_NAC_2009_P.pdf

ISO 4833. 2003-02. Horizontal method for Enumeration of Micro-organisms. Colony Count technique at 30 °C. ISO 21527. 2001-12 ...

http://www.dap.de/anl/PL407600e.pdf

ISO 21527-1 Microbiology of food and animal feeding stuffs - Horizontal. 2008-07 method for the enumeration of yeasts and moulds - Part 1 : ...

http://www.iri.org.lb/newsletters/ANNEX_TO_ACCREDITATION_CERTIFICATE.pdf

This is the method recommended in the NF ISO 21527-1 standard of .... NF ISO 21527-1 (V 08-040-1), Décembre 2008, Microbiologie des aliments – Méthode ...

http://www.ledtechno.be/upload/File/BK198 BM142-143-149 Dichloran Rose Bengal Chl agar v 1 (2).pdf

30 janv. 2009 ... NF ISO 21527-1 (V 08-040-1), Décembre 2008, Microbiologie des aliments – Méthode horizontale pour le dénombrement ...

http://www.ledtechno.be/upload/File/Fichetechnique.pdf

2 Sep 2009 ... Rapporti ISTISAN 1996/34 Met A Pag 101. Lieviti,muffe. ISO 21527-1:2008. ISO 21527-2:2008. Magnesio. Rapporti ISTISAN 1996/34 Pag 105 ...

http://pa.sinal.it/PA267AR14.PDF

ISO 18593:2004 + FDA BAM 8th Ed cap 4a met. K:2002. Lieviti e muffe. ISO 18593:2004 + NF V 08-059 2002. Lieviti e muffe. ISO 18593:2004 + ISO 21527-1:2008, ...

http://pa.sinal.it/PA1069AR2.PDF

DRBC LAB-AGAR™ acc. to ISO 21527-1. PS136. PP0078. BT5113.01; BT5113.02. Violet Red Bile with Lactose LAB-AGAR™. PS74. PP1340. BT5074.01; BT5074.02; ...

http://www.biocorp.pl/webPRO/docs/ulotki_pdf/FOOD BIOCORP.pdf

ISO 21527 -2. NOTE CFU refers to colony forming units. 8 Packaging. Before packaging, the crisps excess oil shall be de-oiled to removed. ...

http://www.tbstz.org/tbs_news/tbs_DEAS Potato crisps rev 1.pdf

ISO 6579. Yeasts and moulds, CFU per gram. 40. 103. ISO 21527 -2. 8 Packaging. Before packaging, excess oil shall be removed drained off and the crisps ...

http://www.tbstz.org/tbs_news/tbs_DEAS Cassava crisps rev 1.pdf

tal standard ISO 16649-1) ;. • Enumeration of yeasts and moulds. (ISO 13681, to be replaced by the horizontal standard ISO 21527 under development) ; ...

http://www.iso.org/iso/microbiological_analysis_of_foods.pdf

by ISO Update - 2008 - Cited by 2

http://www.iso.org/iso/isoupate_april08.pdf

SANS 16654:2003/ISO 16654:2001. SANS 17604:2009/ISO 17604:2003. SANS 18593:2004/ISO 18593:2004. SANS 21527-1:2009/ISO 21527-1:2008. SANS 21528-1:2005/ISO ...

https://www.sabs.co.za/Business_Units/Standards_SA/Controls/SPS_HTML/..\Published_Standards\PS1026.PDF

4 Sep 2009 ... ECE R36:2008, idt. ECE R52:2008, idt. ECE R107:2009, idt. ISO 21527-1:2008, idt. ISO 23081-2:1111, idt. ISO/IEC 25062:2006, idt ...

https://www.sabs.co.za/content/uploads/files/dc-2009-09-04.PDF

30 Oct 2009 ... ISO 21527-1 & 21527-2. :2008. AFNORNoBIO 12/23-. 05/07. AFNORNoBIO 12/16-. 09/05. AFNORNo BIO 12/2-06/94. AFNOR no BIO 12/9 - ...

http://www.agrolab.gr/inst/redestos/gallery/File/AGROLAB ESYD Scope Eng - Oct. 2009.pdf

15 Jan 2009 ... results in half the time versus most other methods, including the ISO reference method. (ISO 21527). A major challenge for the food industry ...

http://www.info-financiere.fr/upload/BWR/2009/01/FCBWR044134_20090115.pdf

ISO 21527-1. Méthode horizontale pour le dénombrement des levures et moisissures- Partie 1: Technique par comptage des colonies ...

http://www.afsca.be/laboratoires/laboratoiresagrees/notesdeservice/_documents/2009-01-13_liste-meth-microbio_v6_fr.pdf

ISO 11290 part -1 Detection Method-1996. Horizontal Method for the enumeration of Yeasts and Moulds - Colony count technique. ISO 21527-2001.

http://nlab-eg.org/English/Files/Scopes/Testing/GOIECCairo.pdf

ISO/DIS 7937 – 2002. Horizontal method for the enumeration of Yeasts & Moulds - Colony Count. Technique. ISO/CD 21527 – 2001. Enumeration of Escerichia coli ...

http://nlab-eg.org/English/Files/Scopes/Testing/GOIECPortSaidMicro.pdf

FDUS ISO 21527-2:2008, Microbiology of food and animal feeding stuffs. — Horizontal method for the enumeration of yeasts and moulds — Part 2: ...

http://www.unbs.go.ug/resources/Declaration of Standards 2009.pdf

This part of ISO 21527 specifies a horizontal method for the enumeration of viable ... part of ISO 21527 does not allow the enumeration of mould spores. ...

http://www.evs.ee/Portals/0/pdf/arvamuskysitlus/Public_Enquiry02.pdf

ISO 21527-1:2008. Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of yeasts, and moulds. Part 1: Colony count ...

http://www.evs.ee/Portals/0/pdf/standardimiskava/stan_kava_2010.pdf

ISO 21527-2:2008. Recuento presuntivo de Bacillus cereus .... ISO 21527-1/2:2008. Microbiology of food and animal feeding stuffs- Horizontal method for ...

http://www.alimentosargentinos.gov.ar/programa_calidad/Marco_Regulatorio/test/material/notas/INFORME_FINAL_DIETETICOS.pdf

MT371/ ISO 4831:2006. GMM001/ ISO 6579:2002. MT384/ISO 6888/1-1999. MT360/ISO 7937:2004. MT388/ISO 21528-2:2004. GMM012/ISO 21527-1:2008 ...

http://www.inab.ie/directoryofaccreditedbodies/laboratoryaccreditationtesting/183T.pdf

Microbiological tests for factory hygiene purposes. Surfaces. Enumeration of Yeasts and. Moulds. AAS.M.29 based on ISO. 21527 and ISO 18593:2004 ...

http://www.inab.ie/media/237T.pdf

BS ISO 21527. Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of yeasts and moulds. BS ISO 21527-1:2008 ...

http://www.standards.co.nz/NR/rdonlyres/6EDC9630-6BA0-48CB-BE2F-C0D796AC2736/0/StandardsUpdateOctober2008.pdf

ISO 21527-1/2008. Microbiology of food and animal feeding stuffs -- Horizontal method for the enumeration of yeasts and moulds - Part ...

http://www.abnt.org.br/imagens/imprensa/Editais_e_afins_Boletim/Bol_092008_Normas_ISO_IEC.pdf

iSO 21527-1/2008. Microbiology of food and animal feeding stuffs -- Horizontal method for the enumeration of yeasts and moulds -- Part 1: Colony count ...

http://www.abnt.org.br/imagens/imprensa/Editais_e_afins_Boletim/Bol_082008_Normas_ISO_IEC.pdf

ISO FDIS 21527. Horizontal method for the enumeration of yeasts and moulds part 1: products with aw > 0.95 part 2: products with aw ≤ 0.95 ...

http://newananas.vtt.fi/virtual/safoodnet/tallinn/05beumer.pdf

Escherichia coli beta glucoronidasi positivo. ISO18593: 2004 + ISO 16649-2:2001. Lieviti e muffe. ISO 18593:2004 + ISO 21527-2:2008 ...

http://www.retebiolab.it/img/Certificati/LAM_Prove_SINAL.PDF

ISO 18593:2004 + ISO 21528-2: 2004. Escherichia coli. ISO 18593:2004 +ISO 16649-2:2001. Lieviti e muffe. ISO 18593:2004 +ISO 21527-1/2: 2008 ...

http://www.retebiolab.it/img/Certificati/Testing_Point_10_Prove_SINAL.PDF

ECE R16:2009, idt. ECE R36:2008, idt. ECE R52:2008, idt. ECE R107:2009, idt. ISO 21527-1:2008, idt. ISO 23081-2:1111, idt. ISO/IEC 25062:2006, idt ...

https://isocapetown2009.com/content/uploads/files/dc-2009-09-04.PDF

tion for Stan dard iza tion (ISO) method, ISO/CD 21527 (4), for enu mer at ing yeasts and molds in foods. Test por tions were ...

http://www.aoac.org/pubs/New_Journal/2004/Jan_Feb_04/micro.pdf

ISO/IEC TR 19765:2007. SANS 20775:2009/. ISO 20775:2009. SANS 21527-1:2009/. ISO 21527-1:2008. SANS 24734:2009/. ISO/IEC 24734:2009. SANS 24735:2009/ ...

http://www.greengazette.co.za/docs/2010/01/Gazettes/National/20100122 - National Gazette No 32872 of 22-Jan-2010, Volume 535.pdf

UNI EN ISO 4833:2004. Lieviti e muffe. ISO 21527-1: 2008 ISO 21527-2: Coliformi Totali. ISO 4832:2006. Escherichia coli b-glucoronidasi positivo ...

http://www.chemilab.org/pdf/A-Chemilab.pdf.pdf

ISO 7954: 1997 a STN ISO 13681: 2002. Preberaný medzinárodný dokument: ISO 21527-. 2:2008. 09-07. 09-11. Agentúra AC. Radlinského 27. 811 07 Bratislava 1 ...

http://www.sutn.sk/files/Technicka_normalizacia/Verejne_prerokovanie_navrhov/Plan_tech_norm/Navrhy_STN_ISO_ine/Ulohy_planu_STN_ISO_Jul_2009.pdf

na stanovenie počtu kvasiniek a plesní. Časť 1: Metóda počítania kolónií vo výrobkoch s aktivitou vody väčšou ako 0,95. (ISO 21527-1: 2008) ...

http://www.sutn.sk/files/Produkty_sluzby/Tech_normy/Nove_normy/Ponuka_noriem_februar2010.pdf

ISO 21527-1:2008. ISO 21527-2:2008. 9. Ushqime per njerezit dhe kafshet. Koliforme. >10 UFC/g. ISO 4832: 2006. 10 Siperfaqe. Ngarkesa mikrobike totale a ...

http://www.albanianaccreditation.gov.al/Doc/lista_e_analizave/Redi-sh.pdf

ISO 21527-2:2008. 9. Ushqime per njerezit dhe kafshet. Koliforme. >10 UFC/g. ISO 4832: 2006. 10 Siperfaqe. Ngarkesa mikrobike totale a. 30°C. >0,05 UFC/cm q ...

http://www.albanianaccreditation.gov.al/Doc/lista_e_analizave/11-Lista_e_analizave_Redish_shpk.pdf

Liczba dro d y w 1 g w 25 ºC. PN – ISO 21527-1:2009. PN – ISO 21527-2:2009. 10.2.1 / 30. 13 Liczba bakterii z grupy coli w 1 g. PN – ISO 4832:2007 ...

http://www.zhwkoszalin.pl/_download/f02_spoz.pdf

PN ISO 21527 1:2009;. PN ISO 21527 2:2009. 13.2 / 18. 16. Badanie w kierunku obecno ci gronkowców chorobotwórczych ą wykrywanie obecno ci ...

http://www.zhwkoszalin.pl/_download/f01_pat.pdf

ankštiniai) pagal LST ISO 6611:2004; ISO 21527-1:2008; ISO 21527-. 2:2008. 34,00. 16. Mikologinis tyrimas (patologin medžiaga, skutenos) ...

http://www.nmvrvi.lt/uploads/File/Laboratorine_veikla/Ikainiai/Maisto_VP.pdf

15. Mielių ir / ar pelsinių grybų skaičius (maisto produktai, pašarai, grūdai ir ankštiniai) pagal LST ISO 6611:2004; ISO 21527-1:2008;. ISO 21527-2:2008 ...

http://www.nmvrvi.lt/uploads/Maisto_VP1.pdf